Tartine all day : modern recipes for the home cook / Elisabeth Prueitt with Jessica Washburn and Maria Zizka ; photographs by Paige Green.
"An all-purpose, comprehensive cookbook with 225 recipes for the whole-foods way people want to eat and bake at home today, from James Beard Award-winning and best-selling author Elisabeth Prueitt, cofounder of San Francisco's acclaimed Tartine Bakery. In 1993, Elisabeth Prueitt and Chad Robertson o...
|Main Author:||Prueitt, Elisabeth M.,|
|Other Authors:||Green, Paige,, Washburn, Jessica,, Zizka, Maria,|
Ten Speed Press,
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Amherst Branch (CPL) - Adult Non-Fiction
|641 .5979 PRU||1||Due: March 6, 2018|